Archive

Slaughterhouse equipment: Inline hand wash steriliser An innovation in slaughterhouse equipment designed for efficiency, the Wassco inline hand wash steriliser allows you to wash your knife and sterilise it in one operation....

Beef slaughter equipment: Inverted dressing rig Our new innovation in beef slaughter equipment is the inverted dressing rig. Although not commonly seen in the meat industry, the rig allows fewer people to skin and dress carcasses making the overall cost of this processing line cheaper....

Meat Processing Table: Viscera The Wassco meat processing table for viscera has 3mm stainless steel pressed trays for excellent hygiene. These units come with a cold-hot-cold wash system. Depending on the length of the table you require, they can also have a cold rinse as the...

Hock cutter: Automatic for lamb hocks The Wassco hock cutter for lamb is a twin leg hock cutter that automatically removes both legs at once. Focused on accuracy and efficiency, our hock cutter makes easy work of this task as the lamb carcass moves through the...

Weasand Clip Dispenser The Wassco weasand clip dispenser is a magazine fed clip dispenser that holds hundreds of clips. With all stainless steel construction, easy maintenance and large capacity, our clip dispenser is designed to increase speed and efficiency with no cross contamination between clips....

French Rack Machine: WFR3 Vertical The Wassco Vertical French Racking Machine Model WFR3 is a semi automatic machine to hygienically strip soft material from the ribs of chilled or semi-frozen lamb, veal or pork racks to create the traditional French Rack cut....

Meat hooks and rails: Chiller Rail Outs Wassco meat hooks and rails are custom built to suit your requirements from one chiller rail out to many. We produce our own rail switches and all switches are electroplated for corrosion resistance....

French Rack Machine: HFR1 Horizontal The Wassco French Rack Machine is now used in the meat industry all over the world. Using high pressure water, it trims perfect French racks, removing meat from the bone to the eye muscle in six seconds from fresh and a...

Abattoir equipment: Stainless Steel Loppers Wassco builds abattoir equipment focused on heavy duty cutting and durability. With all stainless steel construction and hardened stainless steel blades, our loppers provide workers with efficient cutting power as well as meeting MAF requirements for sterilisation. These loppers are suited...

Meat processing machine: Meat Tuber This meat processing machine inserts meat into 95mm plastic tubes. The unit comes mounted on a base or on a table with all pneumatics ready to plug in. Focused on safety, there is a mechanism in the lid so the machine...